Food safety is vital for every consumer irrespective of the food’s, origin & further processing. More than that, the food safety inspection services test the food product to verify whether they are in accordance with the global food quality standard by employing standard scientific procedures.
Customer dissatisfaction due to poor food quality can completely ruin an organization’s brand image and reputation.
The sophisticated inspection process, nutritional labelling, shelf-life analyses, and sensory evaluation are integral parts of a comprehensive food safety training program.
In nutritional labelling, the labels on food products should consist of accurate nutritional parameters that enable consumers to make informed choices and maintain transparency among consumers as well as guarantee the safety of the product.
Depending on the analytical, chemical, microbiological, and sensory test, the shelf-life of a product is determined as well as analyzed by the food safety and inspection services. It also helps the consumer make informed buying decisions – eventually leading to fewer complaint records.
Sensory evaluation is a type of testing method where trained professionals analyze the food product by their five senses viz smell, touch, auditory, taste, and sight. It is useful for gauging responses offered in form of objective and subjective feedback data about a food product or a wide range of food productions prior to launch in the market.
By hiring reputable food safety inspection services, assurance can be offered to the consumer that throughout the supply chain and production process ranging from the growing, processing, procuring, to shipping processes, the food item is being regularly inspected, monitored, and tested by the highly trained and reliable third-party testing Laboratory before it reaches the supermarket shelves/ consumers.
Conclusion
Well-equipped reliable food safety and inspection services offer quality assurance, protection to your organization’s brand, reduced cost, and less time.
Being one of the experienced, reliable food quality partners, we are committed towards helping numerous organizations attain competitiveness – by improvement of quality, enhancement of revenue, and reduction of overall operational costs.
With SMSLA global, you get “Farm to Fork” complete food safety and inspection service under one roof. SMSLA global offers holistic quality services – (from testing, inspection, training, to advisory services) in the field of food, water, environment, and materials with state-of-the-art facilities.
